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A wine with a great presence and poise, according to winemaker Ryan Puttick, this Cabernet Sauvignon shows blackcurrants and violets on the nose, followed by concentrated dark berry flavours integrated with tobacco and spice from savoury oak, a rich mouthfeel, and a smooth and juicy-lingering finish.
Pair with meaty stews and casseroles, North African tagines, roast beef, your favourite steak or mature cheese.
Varietal 100% Cabernet Sauvignon
ALCOHOL CONTENT: 14% Ale, Vol. ACIDITY: 5.8g/L, PH: 3.0 RESIDUAL SUGAR: 5.8 g/L
